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Robin Donovan

Robin Donovan is the author of Campfire Cuisine: Gourmet Recipes for the Great Outdoors and coauthor of The Lazy Gourmet: Magnificent Meals Made Easy and the New York Times bestseller Dr. Gott’s No Flour, No Sugar Diet.

Her food writing has appeared in popular publications including Cooking Light, Fitness, San Jose Mercury News, Seattle Post-Intelligencer, Sallys Place, and San Francisco Chronicle.

Read her food blog, or follow her on Twitter or Facebook.

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