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This September, we're featuring Quirk's best e-book discounts! Keep reading for today's tasty deals:
Yum-Yum Bento Box
“Move over, brown bags. Bento box lunches are prettier, eco-friendly and just plain fun.”—Working Mother
Yum-Yum Bento Box is the perfect guide for beginner bento makers and expert chefs alike and includes a handy shopping guide, easy recipes for mini snacks, general tips and tricks, and so much more!
The Encyclopedia of Sandwiches
“The book is compact, and the recipes are tempting and not overly involved. A nice touch is a six-page ingredient index, listing breads, condiments, sauces, meats, cheeses, fish, vegetables, fruits and nuts that appear in Russo's recipes. What to do with those pineapple rings in the fridge? There's a recipe that uses them.”—Bill Hogan, Chicago Tribune
With recipes for hundreds of sandwiches and variations as well as fascinating trivia and history, The Encyclopedia of Sandwiches celebrates one of the humblest foods.
“Who ever thought there could be so many different types of pasta—and so many fun, creative ways to prepare and serve it? [Noodlemania!] fills a quirky niche in kids’ cookbooks.”—Booklist
A fun cookbook for pasta-loving kids, Noodlemania! offers an abundance of easy-to-make recipes for both hot and cold dishes, including main dishes, salads, snacks, and desserts — many with a fun visual appeal!
Around the World in 80 Purees
“Leena Saini will have your little one turning into a ‘foodie in a onesie,’ and maybe you as well (though maybe not the onesie part). Her global approach to homemade baby food is well researched and full of flavorful recipes from every continent.”—Bookworlder
Around the World in 80 Purees spices up the highchair tray with 100 internationally-inspired baby food recipes designed for babies four to eighteen months old.