If you’ve never tasted a fresh, homemade marshmallow, are you in for a treat! Marshmallow Madness! shows how to whip up dozens of fluffy, puffy flavors—from Strawberry and Vanilla to Buttered Rum, Root Beer Float, Maple Bacon, and more. Author Shauna Sever also includes easy recipes for homemade graham crackers, drinks for mallow dunking, and a host of irresistible desserts, including Lemon Dream Whoopie Pies, Blonde Rocky Road, and S’mores Cupcakes.
published by Eric Smith on February 24, 2014 - 2:32pm
So fashion! Wow. Such style! Very haute! Amaze.
Here at the Quirk HQ, we love the hilarious, grammatical disaster that is the "doge" meme. And by we, I mean myself, editorial assistant Blair Thornburgh, and frequent Quirk blogger Brian Morrell. True story, Brian's favorite doges in literature post is a treasured piece of writing that is referenced weekly via Gchat.
This April, Quirk is proud to be publishing Haute Dogs by Russell van Kraayyenburg. Full of fancy and appropriately "haute" hot dog recipes, it's just a great cookbook packed with amazing recipes and beautiful food photography. And we'd like to give you a chance to win a copy, in the silliest way possible.
We'd like you to Photoshop your own Haute Doge, and send it over to us here at Quirk! Take the wonderful doge we all know and love, and make that puppy look as fashionable and hip as possible. You can email us your hilarious image (to firstname.lastname@example.org) or tweet it to @QuirkBooks. We'll pick our five favorites on March 10th, post them here on the blog, and send you an early copy of Haute Dogs!