Now is the time to meditate on the year past, memories had, friends and family we loved and also missed, the work we did, and time we spent. Now is the time to plan, think of the future, and start again.
Whether you put down a smoke, pick up a dumbbell, or continue as you were, may your year be pleasant and spirited. Happy New Year, may it be a good one, and just as Tennyson said, here’s to ringing out the false and ringing in the true!
In the spirit of 2013, here are ten more quotes, some words of wisdom in light of the New Year, from a handful of beloved writers.
For those that love words and those that love food, the combination is heaven. I first learned how literary food could make my mouth water and tongue slurp like Wile E. Coyote through Dr. Seuss. Green Eggs and Ham, man. Then, I remember reading how Edmund couldn’t resist Turkish Delights and loved how an author could make a sugary treat sound so tempting. I don’t need that much convincing, but it’s always pleasant to experience lovely language mixed with food. Preview: Dainty slapjacks garnished with honey and puddings made of delightful creaminess.
In short I became very ravenous, especially for pudding, figuring out which literary recipes to present. You might too.
1. Turkish Delight (The Lion, the Witch and the Wardrobe): In The Lion, the Witch and the Wardrobe, Edmund inhaled the Snow Queen’s Turkish Delight (pictured above!) and betrayed his siblings! Then, he had the gall to ask for more. Sheesh.
Turkish Delight is comprised of sugar, gelatin, water, and cornstarch, and it is commonly flavored with rosewater, lemon or mint. History says a Turkish man named Bekir Effendi, who opened up a confectionary shop in Istanbul in 1776, unveiled the delicacy in his sweet boutique. Legend has it that an Englishman stumbled upon the treat and began shipping cases back to Britain calling it “Turkish Delight.”
Soon, it became a ritual among socialites to exchange Turkish Delights wrapped in silk handkerchiefs as gifts. [Recipe]
2. Pickled Limes (Little Women): The youngest sister, Amy, in Louis May Alcott’s Little Women was crazy for pickled limes. Pickles limes were the iPhones of today, the Tamagotchis and Pogs of the nineties.
"Why, you see, the girls are always buying them, and unless you want to be thought mean, you must do it too. It's nothing but limes now, for everyone is sucking them in their desks in schooltime, and trading them off for pencils, bead rings, paper dolls, or something else, at recess. If one girl likes another, she gives her a lime. If she's mad with her, she eats one before her face, and doesn't offer even a suck."
So, you see, anyone who is anyone eats pickled limes. [Recipe]
Throughout the summer, I have done some Etsy loitering and have noticed an emerging trend in upcycle art: vintage book prints. From beautiful images impressed on torn Bible pages to absurd quotes imprinted on ripped-out chapters of Pride and Prejudice, this art form is on the rise.
The images atop the prints are almost always translucent, offering the idea that rekindling books as art can act as a unique publishing palimpsest. Many times, I’m interested in perusing book prints just because the descriptions are so romantic. The books are referred to as “rescued” and the yellow pages due to lignin concentration in paper pulp is a “golden finish of old age.”
While book artists emboss everything from hipster skulls to sweet squids (above), I have fallen in love with the practice of screening typographical quotes onto vintage pages, especially when the quotes make the least amount of sense. Sometimes, the quotes take on a confessional quality too, which is always good. Where better to announce that you’re a bibliophile than on an actual book?
Eudora Welty. You'll want to read her Collected Stories.
Utter the term "Southern Literature" and most people immediately imagine all those depressing Southern white dudes they were made to read in high school or college. William Faulkner? Yawn. Tennessee Williams? I can get drunk and feel lonely on my own, thanks.
But the literary scene of the American South, past and present, has more going for it than a few guys with bleak worldviews. Here's a list of six unexpected (or at least, less expected) Southern reading recommendations. I suggest enjoying them when the summer heat is at its worst, for a real Southern experience no matter what region of country you're currently in.
The coconut tree is a classy and functional gift from Mother Nature. Its water is refreshing and nutritious, the wood is strong for construction, the veins can also be re-purposed for items such as brooms or toothpicks, the meat of the nut becomes cooking oil and skin lotion, the fresh milk is used in food and drink, and even the smoke from the burning husk can repel mosquitoes.
But my favorite use of this fine tree, as of late, is the cookie.
Coconut lovers will go ape for this recipe with its soft center and chewy coconut flakes. Pair with a glass of milk, coconut mojito, or a bottle of coconut rum (and hammock), and enjoy!