Breakfast for Dinner
Recipes for Frittata Florentine, Huevos Rancheros, Sunny-Side-Up Burgers, and More!
"Landis and her husband/co-blogger Hackbarth bring elegance, ethnic variety, and whimsy to breakfast favorites served as dinner...this is a fun, versatile, and beautifully photographed collection." --Library Journal
"A wake-up call for your dinner menus...Non-intimidating recipes and...killer food photography to boot."--Washington Post
"Elevate morning staples into hearty, interesting dinner fare."--Star-Ledger
“. . . promises some breakfasts worth staying up for.”--New York Journal of Books
"This book is truly about bringing the best of breakfast to the dinner table."-- The Kitchn
"Lindsay Landis and Taylor Hackbarth take creativity to a new high in Breakfast for Dinner."--Sun News
"Breakfast for Dinner is a celebration of breakfasts meant for the dinner table."--Epicurious
“Cozy up to a hearty dinner of...breakfast! All the yummy dishes your family loves in the morning make scrumptious satisfying meals.”—Woman’s World
Inside Breakfast for Dinner you’ll find more than 100 classic breakfast recipes made with a twist. Enjoy hearty dishes like Bacon Fried Rice, Breakfast Ravioli, Pizza over Easy, and Cornmeal Pancakes with Beer-Braised Short Ribs, plus such sweet treats as Sunrise Margaritas and Maple Bacon Cupcakes—to name just a few. This cookbook is a breakfast lover’s dream come true.
Cookbook author LINDSAY LANDIS and her husband TAYLOR HACKBARTH chronicle their culinary adventures at Love & Olive Oil. They live in Nashville, Tennessee
- Available as an ebook
- Book Dimensions:7 ½ x 8 ½
- Page Count:160
- Release Date:February 12, 2013